Chinese mugwort cake
WebAccording to the principles of traditional Chinese medicine, mugwort leaf has bitter, pungent and warm properties, and is associated with the Liver, Spleen and Kidney meridians. Its main functions are to warm the meridians and stop bleeding, and to dispel cold and stop pain. Mugwort has a special place in traditional Chinese medicine. WebThe invention discloses a kind of Chinese medicine Chinese mugwort cake for being used to treat gynaecological disease, by weight including following component：Chen Ai 40% 50%, motherwort 10% 15%, the fruit of medicinal cornel 4% 7%, rhizoma cyperi 3% 5%, the banksia rose 0.5% 1%, corydalis tuber 0.5% 1%, pilose antler 1% 3%, saussurea …
Chinese mugwort cake
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WebLocal Snacks - Yangshuo Mugwort Cake. Chinese mugwort is a herb which has been used in Traditional Chinese Medicine for centuries. It is believed to clean the blood, but pregnant women are advised not to consume it unless under medical supervision as it was also used in the past to induce terminations. In ancient times, mugwort was used as a ... WebMay 20, 2013 · Forage some clean, soft ssuk in your area. Blanch it first and grind it with a food processor. Then mix it with sweet rice flour (aka glutinous rice flour) and cook it in the microwave oven.Then follow the rest of the …
WebMay 24, 2016 · Mugwort refers to all aromatic plants found in the genus Artemisia, of which wormwood is one. Artemisia has between 200 and 400 species in the group, all belonging to the daisy family Asteraceae. Sage also falls into this category, and interestingly enough, it contains more toxins than wormwood, yet no one thinks twice about using it in say, a ... http://the.honoluluadvertiser.com/article/2005/Aug/24/il/FP508240314.html
http://wk.woyoujk.com/xue/113787.html WebMugwort rice cakes, or kusa mochi are used for Japanese sweets called daifuku (literally 'great luck'). To make these, take a small amount of mochi and stuff it or wrap it round a filling of fruit or sweetened adzuki (red …
WebFeb 16, 2024 · Sweet Mugwort Cake. 1. Put the glutinous rice flour, japonica rice flour, and sugar together and mix well. 2. After washing the mugwort leaves, put them in a pot …
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