WebOct 22, 2024 · Irish Apple Cake Butter - 1 cup of room temperature, softened butter. Sugar - 1¼ cups of sugar. Baking Powder - 2 tablespoons of baking powder. Salt - A pinch of salt (or use ¼ teaspoon if using unsalted butter). Cinnamon - ½ teaspoon of ground cinnamon. Nutmeg - ¼ teaspoon ground nutmeg. Flour - 4 cups of all-purpose flour. WebOct 7, 2024 · Set the oven to 180C. First make the streusel topping. Blend the bits of butter into the flour, sugar, and oats until the butter is incorporated and the mixture has a coarse crumbly texture. Put in the fridge. Cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time.
Best Irish Apple Cake: Sweet Cake With Vanilla Custard Sauce
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A Collection of Recipes From Ireland and America - Irish American Mom
WebNov 2, 2024 · Grease and line an 8 or 9 inch pan with parchment paper. Cream the butter and brown sugar in large bowl, 2-3 minutes on medium speed until light and fluffy. Add the eggs one at a time until mixed, then vanilla. Add the flour, baking powder, salt and cinnamon and fold until just combined, then fold in the apple cubes. WebMar 29, 2024 · 45 Classic Irish Recipes You’ll Fall in Love With. Take your family to Ireland—right at the dinner table. Readers share their best traditional Irish recipes, from shepherd's pie and seafood chowder to herbed carrots and colcannon potatoes. Dig in on St. Patrick's Day or any day. WebInstructions. Preheat oven to 375°F (190°C). Turn out Tart Dough onto a lightly floured surface, and divide into 6 portions (about 62 grams each). Roll each portion into a 7-inch circle, and transfer each to a 4- to 4½-inch round fluted removeable-bottom tart pan, lightly pressing into bottom and up sides. Trim off excess. citibank current cd rates today